Butter is a yellow-to-white coloured edible fat that is crucial for health. It is a high-energy solid food which includes water, an emulsion of fat globules, and inorganic salts, which are made by the churning of the cream. It is available in many forms, like unsalted, sweet cream, salted, and ghee (clarified). It has a soft, rich, and creamy texture with a subtle sweetness.
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It has a high content of butterfat but is low in protein. It also has a good amount of vitamin A and a little content of phosphorus, calcium and vitamin D. Its melting and smoke points are 98.6F and 350F, respectively. It gets its unique flavour from the 120+ distinct compounds present in it, out of which five main factors contribute to its flavour, including fatty acids, lactones, methyl ketones, diacetyl and dimethyl sulfide.
Key Details About the Butter Price Trend:
Procurement Resource does an in-depth analysis of the price trend to bring forth the monthly, quarterly, half-yearly, and yearly information on the Butter price in its latest pricing dashboard. The detailed assessment deeply explores the facts about the product, price change over the weeks, months, and years, key players, industrial uses, and drivers propelling the market and price trends.
Each price record is linked to an easy-to-use graphing device dated back to 2014, which offers a series of functionalities; customization of price currencies and units and downloading of price information as excel files that can be used offline.
The Butter Price chart, including India Butter price, USA Butter price, pricing database, and analysis can prove valuable for procurement managers, directors, and decision-makers to build up their strongly backed-up strategic insights to attain progress and profitability in the business.
Industrial Uses Impacting Butter Price Trend:
Butter is used as a popular spread and fat for cooking, which drives its market growth. Furthermore, it has a high nutritional content and a creamy, rich flavour which makes it a popular fat product used for cooking. This fat is used for versatile applications such as sautéing vegetables, preparing sauces, and baking goods which is furthering the industry’s expansion.
- Fonterra Co-operative Group
- Arla Foods Amba
- Lactalis Group
- Unilever PLC
- Kerrygold USA
News & Recent Development
- 17 April 2023- India sees sufficient milk supply but worries about stocks of butter as the frail summer period starts.
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